Ovens tend to be the last thing on the list when it comes to deep cleaning your kitchen, and sometimes just gets forgotten, because let’s be honest it’s a tough job. But what if there was an easier way to clean your oven with less effort, faster. Well here is how to clean your oven, with items you probably already have at home, which are food safe.
Start by gathering your supplies
These supplies should be all you need to clean your oven. You won’t want to use harsh chemicals that may get into your food. There are food safe cleaners which you can buy, but our list is simple and contains things you most likely already have in your house.
- Rubber gloves
- Scrubber Sponge
- Baking soda
- Warm water
- Metal bowl
- Vinegar
Instructions:
- Take a metal bowl and add 4 parts baking soda with one part water
- Mix it around until it makes a paste
- Using a rubber scraper or type of spoon, rub the paste inside the oven on the parts you want to clean
- Let it sit for about 30 minutes
- Take your scrubber sponge and dip it into undiluted vinegar
- Scrub off all the dirty parts of your oven
- Dip scrubber into vinegar before each scrub
- Finish up using a damp tall to clean out any left over dirt or grime
Commercial ovens should be cleaned at least once every three to six months to ensure that no unwanted smoke or dust will get into your food. Keeping your oven cleaned can help improve the quality in your oven and keep the food you make tasting as good as ever. Some ovens have a self cleaning mode that is done with the press of a button, this usually involves heating the oven up with a high temperature until any left over food or grime burns away into the air, this could be an easier solution but involves a lot of extra smoke and doesn’t smell very good. Our how to clean your oven method above might take up more time but it will benefit you much more in the long run.
If you need any help fixing your commercial stove or other appliances and HVAC we can help! Call 1 801-497-8879 to set up an appointment or contact us online.
